Ebook Farming on the Sea, by Kellie Peters
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Farming on the Sea, by Kellie Peters
Ebook Farming on the Sea, by Kellie Peters
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Can you imagine life as an oyster farmer? How are tiny baby oysters grown in the water? Find out from eleven-year-old Sam and his twin sister Kate, who take you on a guided tour of their family oyster farm in Maine. Full of fascinating facts as well as vivid photographs and illustrations, Farming on the Sea is author Kellie Peters’s fun and educational look at the world of aquaculture that is certain to engage children ages seven- to ten-years-old who are curious about nature and science. It’s a one-of-a-kind work of nonfiction that brings this vivid world to life for inquisitive young minds. Young Sam knows all about oyster farming. After all, his parents own a farm in the Damariscotta River, a tidal estuary of midcoast Maine. Now, he shares everything he has learned with children everywhere. First, Sam invites us to join his sister Kate and his dad as they spend a day at an aquaculture hatchery, where tiny baby oysters will be grown to be sent to their farm, Norumbega Oyster. He explains that oysters are mollusks and what it means to be this type of shellfish, including a sketch of the inside of an American oyster. At the shellfish hatchery, he and Kate inspect the large tubes of algae that are fed to mature oysters so they will spawn baby oysters. They also look through a microscope to see the tiny oyster seed. From there, they head out on the water to care for all the oysters on their sea farm, discussing the many creatures of the sea and the land that they see along the way on the coastal waters in the Northeast, including ospreys, ducks, seals, and even whales. Then it’s time to get to work, lifting bags of six-month-old oysters out of the water to check them. Dad puts on his SCUBA gear to dive to the bottom of the sea to pick up the three-year-old oysters they are going to sell. Sam explains how to harvest the oysters, which will be delivered to restaurants and seafood shops for everyone to enjoy. Farming on The Sea also includes a glossary; U.S. and world maps that show what aquaculture species are grown where; a detailed diagram of the inside of an oyster; as well as suggested references so children can learn more about the subject. It also features facts that are aligned with the National Science Standards, a table of contents, and an index. Easy-to-read and packed with invaluable information, Farming on the Sea offers a real-life view of the wonderful world beneath the sea that is certain to encourage young readers to cultivate a lifelong love of science, one delicious oyster at a time.
- Sales Rank: #2465979 in Books
- Published on: 2013-04-23
- Original language: English
- Number of items: 1
- Dimensions: 11.00" h x .7" w x 8.50" l, .20 pounds
- Binding: Paperback
- 28 pages
About the Author
Kellie Peters is a children’s book author and an elementary school teacher for grades K-4, working with gifted and talented students at a school in the midcoast region of Maine. She has a bachelor of arts degree in elementary education and a masters degree in the education of gifted and talented students. Peters is also the co-owner, with her husband, of an oyster farm called Norumbega Oyster, Inc., which is located in a harbor near their home and which serves as the setting for her new non-fiction children’s book, Farming on the Sea. Her eleven-year-old twins Sam and Kate are featured in the story.
Most helpful customer reviews
2 of 2 people found the following review helpful.
A winning new title - fills a void in every collection.
By Deborah Meservey
As a K-4 librarian I am always looking for good non-fiction books for middle-grade readers. This book fits the bill in so many ways. Readers are taken on a trip with 11-year-old twins Sam and Kate to visit their father's oyster farm. Children will relate to these peers who spend a day with their dad, and along the way they will learn an amazing amount about oyster farming and aquaculture. Besides full-color photos, the book also features helpful maps and diagrams.
This book is rich with non-fiction text features that are so important for good middle-grade non-fiction. It contains an index, glossary, and table of contents, as well as "applicable science standards," suggested resources and thought questions for further research.
'Farming on the Sea' fills a hole in every children's library collection, because there are virtually no current books for children on aquaculture, and none specifically on oyster farming.
Kellie Peters has a winner here.
1 of 1 people found the following review helpful.
Informational Text at Its Best
By IPL
Kellie Peters has written an informative and engaging book on a subject that is both interesting and under-reported. As a public librarian, I read a lot of nonfiction aimed at elementary school students and I found this book to be a great example. The combination of science and story is engaging and the presentation is excellent.
1 of 1 people found the following review helpful.
Great!
By Kate
This book is not only educational but is also a fun and great book to read unlike some books with no pictures and all words it is a great balance between pictures and words it would be an amazing and helpful book to read to students!
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